Premium Fruit Pies with Pour Over Glazes

Almond Glazed Cherry Pie

Marie Callender's® new Almond Glazed Cherry Pie makes the made-from-scratch taste you love even more delicious. Our rich, pour-over glaze and toasty almond slices make our legendary cherry pie the perfect choice for any occasion.

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Average Rating:

4.1 / 5
100% recommend this product.
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28 reviews for this product

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Best Ever

My wife and I had this last night, and were blown away with the awesome flavor of not only the crust, but the cherries as well. Neither of us have ever eaten a cherry pie that is even close to this. It is obvious that the filling used, is of the highest quality. The almond glaze adds more to this pie than you might imagine.


5 Star

Fantastic, by far the best Cherry Pie I have ever tasted.


Almost as good as homemade!

My husband's favorite pie is cherry. I recently purchased the Almond Glazed Cherry Pie and he loved it! May I suggest my favorite as cran-apple with glaze. Maybe your test kitchen could make this available too.

Granny Jody

Cherry and Apple Pies

I've just discovered your Cherry and Apple frozen 10 oz.pies. They are absolutely delicious and easy to prepare in the microwave. The pie crust is flaky and very tasty. Both cherry and apple ingredients are so delicious ... tastes better than my own baked pies. I have shared my comments with family and friends ...can't wait taste the next one.

Pie Lover

Razzle Berry Pie is delicious

The pie is delish! The crust is buttery and flaky. I would always get a pie from Marie. Why try to beat the best?


Best ever cherry pie!

Absolutely the BEST cherry pie I have ever had! The vanella topping with sliced almonds makes a big difference, especially with a tasty crust and naturally tart plump cherries. Yum!


Divinely Delicious

I really enjoyed this pie. The crust was flaky and buttery tasting, and the almond glaze and the almonds added a special touch to the best cherry filling that I have ever tasted.


Wonderful flaky crust, great filling!

This is my husband's favorite! The flaky crust is just like I remember my Grandmother making. The filling is loaded with cherries, all together a great pie!



After seeing what you do 4 heroes I am a dedicated customer


Cherry Pies

All of your pies are delicious, but that CHERRY PIE! My goodness. What kind of cherries do you use or what do you do to keep them so firm (they pop in your mouth) love it. I baked pies myself, (especially cherry pies) I have used fresh, frozen and canned and not one pops like that. Keep on baking!


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From my kitchen to yours since 1948.