We start with a golden, flaky crust made from scratch.
2113150126

Pot Pies

Beef Pot Pie

Treat yourself to a hearty, filling meal of premium USDA choice beef, carrots, celery, and potatoes wrapped in a golden, flaky crust. Available in the large (16-ounce) size.

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Average Rating:

2.7 / 5
42% recommend this product.
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96 reviews for this product

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Very good!

Takes 9 minutes to cook, but it's worth the wait! Very good.

Chippah

as good as home made!

I never had the beef. I usually get the cheesy chicken (very good too!) I was very impressed with the tenderness, size, and amount of beef. The flavor was good as well. The crust taste homemade. I do recommend baking instead of the microwave if time allows.

Tony

positive

I am not a lover of meat pies, but this one is quite good. The only problem is that it comes in the 16 oz. size and not the smaller size like the chicken pies. Other than that, it makes a wonderful, easy to do meal.

cook lady

Loved the product but it was lacking in vegetables

We absolutely love Marie Callender's pot pies. My husband gets the turkey and I get the beef. Tonight that is what we had for supper. The turkey pie was excellent while the beef pie had exactly 3 small carrot pieces and that was it for vegetables. The beef, crust and juice was very tasty but I really did miss the veggies.

Ladybug

Love the Beef

Marie has a winner in their beef pot pie. I love the crust, love the veggies, love the gravy and love not having to cook!

Gigi

hearty and delicious ! good beef . cook in oven.

I've found this to be the best beef pot pie out there! I sometimes think it is even better than home-made. Good mix of ingredients, sometimes feel like it could use a few more veggies but this doesn't detract from a 5 star rating. I give this pot pie 5 stars for the quality of the sauce (hearty, beefy, right amount of salt), crust (flaky texture) , and the beef (only occasionally find a chewy piece which is way more than I can say for competing products). Be sure to use the OVEN ! While I enjoy many of Marie calendars pot pies in the microwave, they are far superior when made in the oven. The beef version needs to be made in the oven to really get the beef texture right.

newmoonrecord

Very good

I enjoy the meat and I do not understand why people say it is tough, rubbery and tasteless. I guess everyone has their own opinion. It could have fresher vegetables though. Overall this is a very delicious pot pie and I would eat it over and over again.

Catdragon

Great Lunch Item

Really tasty and marvelous crust. It's amazing how well it browns in a microwave!

CR Fan

Very tasty and flavorful

I am very conscious of the amount of sodium in a pot pie and this is minimal compared to other brands but still flavorful and full of stew. I also enjoyed the crust and the flakiness of the crust.

Anthony P D

YUM!

Beef pot pies have always been my favorite, and this one is fantastic. It has one of the best crusts I've had in a pot pie, and lots of filling. Very Tasty!

KT

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Marie Callender's: 2113150126
From my kitchen to yours since 1948.