We start with a golden, flaky crust made from scratch.

Pot Pies

Chicken Pot Pie

A Marie Callender's® classic worth slowing down for: tender white-meat chicken, carrots, celery, and peas prepared in a golden, flaky crust made from scratch. Available in small (10-ounce) and large (16-ounce) sizes. Also available in multipacks for the whole family to enjoy.

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Average Rating:

2.7 / 5
8% recommend this product.
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98 reviews for this product

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Used to be good

After having eaten quite a few of these over the past several years, it would seem as if the quality of the chicken cuts has declined. Over the last several pies I've bitten into chicken chunks that were more fatty gristle or cartilage than meat. It was one such gob of chewy chicken-something-or-other that I just bit into (one of several in the one pie) that finally brought me to this site to voice a complaint. I will not be buying another one until whatever is going on here is resolved. The pastry dough in the pie tastes great and I am considering trying out one of their microwavable mini fruit pies... no nasty meat to be scared of.


This one one yummy pot pie!

Nothing says comfort food to me like a pot pie. I've tried a LOT of frozen ones, and Marie Callender's Chicken Pot Pie is the best one ever! The filling has lots of juicy chicken with a nice cream sauce and plenty of plump peas - always a plus! The crust is tender and flaky and crisps up nicely. It even gets nice and brown on the bottom for that buttery crust taste. Cooking is a breeze! Honestly, if you follow the instructions I don't know how you can go wrong. I have an under-powered microwave and just added an extra minute for a perfect pot pie! If you haven't tried this pot pie yet what are you waiting for? If you love pot pie, go get one of these!

Big Daddy in MN

chicken pot pie

Wow, what a real bummer. Watery sauce, tiny pieces of chicken and a few carrots and peas. Definitely not the quality and comfort food I remembered. Will start making our own as your pie was not worth it.


What happened?

I've always bought MC pot pies because of the quality of the product and the fact that it's not all crust and has not only quality ingredients but is filled and not all crust. Well I just finished a pot pie for dinner and it's obvious something has changed. All of a sudden MC pies are just like all the rest with hardly any filling. I guess it's time to stop paying a premium for MC products and just buy whatever is on sale.


is it me or you?

We bought 10 (now I regret that purchase) pot pies. I recall we use to love these pot pies. The sauce was creamy and the crust - ummm crusty. But last night, as my husband and I ate our pot pie, with both said "this isn't how I remember these being." Whatever you guys did the change this - UNDO it.

Love It

We enjoy Marie Callender;s Chicken Pot Pie. Please keep making it. Thank you.



I used to look forward to having any of your products, but all I can say now is what a disappointment. Your pot pies used to filled with vegetables and chicken. The one I had today had 3; THREE crummy pieces of chicken. very little sauce. I didn't care about spending more for your product now I am better off buying a banquet pot pie.


No gravy!!

My husband and I used to eat these all the time, they were tasty and wonderful. The last couple of times there is no gravy and are very dry. What happened?

pot pie lover


Hello, The chicken you use in your pies is disgusting. Grisley, fatty, boiled tasteless. Can you grill it and put seasoning on it first and then put it in ur pies and then maybe I won't have to fish through the other filling to avoid those gross chunks of stuff you call tender juicy white meat..ugh


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