Pie Shells & Crust

Pastry Shells

4.2 / 5 (24)

95% recommend this product.

Treat yourself to the flaky goodness of Marie Callender’s made-from-scratch pie crust! Reusable baker's pie pan included.

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Customer Reviews

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  • Pie crust

    For an avid baker of pies, I have never perfected pie crust, I have used commercially made crusts for years which weren't very good. I finally tried your pie crusts and oh my, what a difference . My pies no longer have soggy bottoms , and everyone eats the crust now! Thank you! Wish I had tried them sooner!!

    Teresa in Woodland park, colorado

  • great

    i have found that these pie shells are the best for me to make my home made sweet pot. pie

    marty in Georgia, USA

  • The best crust

    I love to bake and make everything from scratch but these are the best store bought crusts I have ever had.. Flakey and delicious..sometimes I will let them soften a little and reshape the pie edge so everyone thinks I made it.. Everyone always raves about the pie..but I always confess and say its a Marie Callender's crust.. I wouldn't change a thing:)

    Cbaker in Kanona NY

  • ABSOLUTELY THE BEST CRUST!!!

    I have never had a better crust!! Wish they were packaged a little better and available in every store!!

    Red in Kentucky

  • Absolutely the best

    Absolutely the best pie crust ever. Easy to use, whether for savory (quiche) or sweet (pecan pie). Would never buy any other kind!

    Berry in Montgomery County, MD

  • Taste just like my grandmas!

    I would like to make a suggestion. I love your pies & pie shells. They taste as close to homemade as I have ever had. I have tons of apple trees so like to make my own pies & bars, but I cannot make a decent pie crust. I have used Pillsbury Redi to Roll Crusts, but don't care for the test. Would you please consider making a Redi to Roll Crust ( 2 crusts per package )?. I have used the pie shells for my bottom crust, but have had to use the Pillsbury brand for my top crust. It would be so GOOD if I could use Marie Callender's crusts for both!!!

    Dilly2005 in Glenwood, MN

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Pastry Shells